Ethiopian Coffee House Tomoca Opens Flagship Store At Two Rivers Mall

NAIROBI, Kenya, Sept 17- Ethiopian Coffee roasting company, Tomoca Coffee Kenya Limited has entered the Kenyan…

Belayab opens Cold Stone Creamery franchise, to expand into Djibouti

By Samuel Getachew Opens Cold Stone creamery franchise Belayab Foods Production PLC – owners of Pizza…

Home is where the stove is

Chef Marcus Samuelsson tells us about his globetrotting life and how for him food and hospitality…

3,000 years of culinary tradition: In Ethiopia, chef Yohanis Gebreyesus taps into ancient practices and modern interpretations

‘What’s so fascinating about having such geography, such climate, is that for people to survive in…

Injera: the bike wheel-sized base of Ethiopian cuisine

Foodie scenesters are descending on long-serving Ethiopian restaurants in search of this spongy flatbread topped with…

From Greek Mythology to Ethiopian Restaurant

Restaurants could generally be either cheap but unsatisfactory or satisfactory but expensive. Eros, on the other…

Chef Yohanis – Ethiopia’s gourmet guru seeks to spread love for the country’s cuisine

Although Ethiopian cuisine continues to gain attention from foodies across the globe, few of its native cooks…

Coffee Chains Prove Addis is Still Thirsty for Brew

Addis Abeba’s cafe culture stretches across all walks of life. At any time of day, the…

Ethiopian meals are simple and healthy

By Purva Grover/Dubai – Ethiopia is a country with an incredibly fertile land and a rich…