Food & Dining Lifestyle Belayab opens Cold Stone Creamery franchise, to expand into Djibouti 4 weeks ago Mamo Gebrehiwot By Samuel Getachew Opens Cold Stone creamery franchise Belayab Foods Production PLC – owners of…
Food & Dining Lifestyle Home is where the stove is 4 months ago Rahel Samuel Chef Marcus Samuelsson tells us about his globetrotting life and how for him food and…
Food & Dining Lifestyle 3,000 years of culinary tradition: In Ethiopia, chef Yohanis Gebreyesus taps into ancient practices and modern interpretations 7 months ago Mamo Gebrehiwot ‘What’s so fascinating about having such geography, such climate, is that for people to survive…
Food & Dining Injera: the bike wheel-sized base of Ethiopian cuisine 2 years ago Mamo Gebrehiwot Foodie scenesters are descending on long-serving Ethiopian restaurants in search of this spongy flatbread topped…
Food & Dining From Greek Mythology to Ethiopian Restaurant 2 years ago Rahel Samuel Restaurants could generally be either cheap but unsatisfactory or satisfactory but expensive. Eros, on the…
Food & Dining Chef Yohanis – Ethiopia’s gourmet guru seeks to spread love for the country’s cuisine 3 years ago Mamo Gebrehiwot Although Ethiopian cuisine continues to gain attention from foodies across the globe, few of its native…
Food & Dining Coffee Chains Prove Addis is Still Thirsty for Brew 3 years ago Mamo Gebrehiwot Addis Abeba’s cafe culture stretches across all walks of life. At any time of day,…
Food & Dining Ethiopian meals are simple and healthy 3 years ago Rahel Samuel By Purva Grover/Dubai – Ethiopia is a country with an incredibly fertile land and a…
Food & Dining Ethiopia: The Exclusive Mouthwatering Culinary Delights 3 years ago Markos Berhanu By Eden Sahle – Travel has boomed and advanced around the world, encouraging people to…
